BLUE.
crafting a culinary experience catered to you.
a one-of-a-kind caterer and food truck.
It all begins with an idea. Our menus rotate seasonally with a focus on fresh ingredients. Whether you are joining us for catering or at one of the many pop-up events, we are delighted to enlighten you with our unique fresh flavors.
food you can’t get enough of.
-
Charcuterie Display
Assorted Meats, Cheeses & Fruit
-
Vegan Sliders
Grilled Vegetables, Vegan Mozzarella
-
Steak Kabobs
Tender Filet Mignon Kabobs
-
Fresh Ingredients
The Heart of Everything We Do
meet the curator.
Melisa Reed is a passionate, seasoned food and beverage specialist bringing over 20 years of experience to the industry. With a deep understanding of culinary trends and a keen eye for detail, she has successfully curated exceptional dining experiences for a variety of establishments over her years of service.
Her expertise in menu planning, recipe development and food presentation has earned her a reputation for creating innovative and mouthwatering dishes that leave a lasting impression on guests. Melisa’s dedication to sourcing the finest ingredients and her commitment to delivering exceptional service ensure that every dining experience is of the highest quality.